Project types
Engineering starts by understanding how the space will work
Use, occupancy, equipment and operation determine what each project must assess and which services it needs.
Bars
A bar shares requirements with food service, but hours, music, occupancy, food preparation and the specific premises change acoustics, ventilation, escape and services.
02Clinics and consulting rooms
Clinics do not all share the same accommodation or equipment. Consulting, treatment, sterilisation, diagnostics and support areas can require different technical conditions.
03Retail
The product, storage, customer service and equipment alter the requirements for electricity, HVAC, fire safety and internal logistics.
04Nightclubs and venues
Venues and nightclubs require early coordination of their surroundings, escape, acoustics, ventilation, power and fire safety.
05Schools and training centres
Student age, teaching type, occupancy and shared areas change the accommodation and technical requirements.
06Gyms
High occupancy, physical activity, music, impacts and equipment make ventilation, HVAC, acoustics, structure, escape and water particularly important.
07Hotels
Bedrooms, common areas, kitchens, pools and technical zones need different criteria and careful coordination with operation and construction phases.
08Industrial buildings
An industrial building is not defined by structure alone. Use, process, services, fire safety, power and future expansion must be coordinated from the outset.
09Offices
A flexible office, professional practice and customer-service centre have different densities and programmes. Occupancy guides comfort, air and energy.
10Hair salons
Hair salons combine electrical workstations, wash areas, storage and customer service. Layout must coordinate existing and proposed services.
11Car rental
A car-rental facility can combine customer service, parking, washing, services and vehicle routes. Feasibility depends on the programme and chosen site.
12Restaurants
Extract, ventilation, HVAC, power, fire safety, accessibility, escape, noise and health conditions can constrain restaurant premises and refurbishment.
13Workshops
A workshop is designed around its process. Equipment, lifting, power, extract, storage, waste, noise and circulation should be identified before design is settled.
14Homes and villas
HVAC, hot-water production, electricity and photovoltaic decisions affect space, cost, comfort and maintenance in residential projects.














